Osteria
GINESTRA
dal 2004
Family-run since 2004
Three generations, one long table. Our kitchen cooks the food of Emilia-Romagna the way it was taught to us — slowly, generously and by hand. Most of what you'll find on the menu, in the glass and in the cup comes from that corner of northern Italy.
We make as much as we can in-house: hand-rolled strozzapreti, warm piadina straight off the griddle, and the ciambella that leaves the oven every morning.
At our table, you're family.
Impressions
A place where tradition and passion share the same table.
Event Enquiry
Birthdays, long lunches, rehearsal dinners, the office end-of-year. Our private room seats 24 at one table; the whole osteria and terrace take up to 80.
Tell us a little about your occasion and we'll be in touch within two working days with menus and availability.
Grazie — we've received your enquiry.
Our events team will reply within two working days.
Careers
We're always glad to meet good cooks, pizzaioli and floor staff who care about hospitality as much as we do.
Send your CV and a few lines about yourself — we read every one.
careers@osteriaginestra.com.auGift Vouchers
A long lunch, a bottle of Lambrusco, a night off cooking. Vouchers come in any amount from $50 and are valid for three years.
Pick one up at the osteria or call us and we'll post it out.
(02) 5550 1234Reserve a table
We'll confirm your booking by email. For groups over 10, please use our event enquiry.
Grazie — request received.
We'll confirm your table by email shortly. A presto!